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  • Smart test strips.
  • Get results in 5 seconds.
  • German Technology Used
  • Re-dossing capability
  • Easy to handle
  • 25 strips in a box
  • To be used with Accu Chek Acitve Glucometer only.
  • Fast test time
  • Small blood sample
  • Re-dosing capability
  • AST capability
  • Large easy-to-handle
  • 'touchable' design



  • Bepanthen does not contain perfumes, antiseptics or preservatives and is clinically proven to protect from the causes of nappy rash.



It is also effective for aging and dehydrated skin. The Bio-Oil formulation is a combination of plant extracts and vitamins suspended in an oil base. It contains the breakthrough ingredient PurCellin Oil™, which changes the formulation’s overall consistency, making it light and non-greasy. This ensures that the goodness contained in the vitamins and plant extracts is easily absorbed.

  • Used to relief symptoms of joint pain
  • ideal for people with swollen, painful joints.
  • Has anti-inflammatory and analgesic activities
  • Also has natural diuretic properties
  • Stimulates the enzyme glutathione-S-transferase which helps clear accumulated toxic substances from the body

Blackmores Fish Oil 1000 is a natural source of marine omega-3 fatty acids. This is an ideal dietary supplement to take if you can't manage to eat the recommended 2-3 serves of fish a week. To ensure you can take Blackmores Fish Oil 1000 with confidence, Blackmores only uses quality fish oil without added artificial surfactants to disguise fishy odours. Tested for pesticide residue.


The B group vitamins play an essential role in the metabolic processes of all living cells by serving as coenzymes in the metabolism of carbohydrates, proteins and fats to produce energy. Also, the normal function and maintenance of the body relies on the presence of the B group vitamins.
Vitamin D. Adequate levels of vitamin D throughout life are important for building and maintaining healthy bone mass, and hence in maintaining bone density.

Iodine is important for the normal functioning of the thyroid gland as it is an essential nutrient required for the synthesis of thyroid hormones. Thyroid hormones affect almost every cell in the body and regulate oxygen use, metabolic rate and cellular metabolism. Thyroid hormones are important for the normal development of the skeletal, muscular and nervous systems of children.

Vitamin C is involved in hundreds of biological processes. It is critical to immune function as it is involved in the production of white blood cells and antibodies.
Calcium is the most abundant mineral in the body, and approximately 99% of the body’s calcium exists in the bones. The major function of calcium is building and maintaining bones and teeth.

Magnesium is essential for many cellular functions, particularly those involved in energy production, and for the normal functioning of muscle and nerve tissue.

Iron is a component of haemoglobin, which is an essential component of red blood cells. Haemoglobin transports oxygen in the body. Having optimal haemoglobin levels helps the cells of the body receive sufficient oxygen. Without adequate dietary iron levels the delivery of oxygen to the cells decreases and energy production may suffer.

  • Nutrients to help cells in the body function at their best
  • B group vitamins to support energy production
  • Antioxidants to help fight free radical damage
  • Omega-3 fatty acids which are essential to overall health and wellbeing

B group vitamins are essential to good health, and support every cell in the body to perform its job properly. B vitamins are also needed for good metabolism and the release of energy from food.

Antioxidants vitamins A, C & E and the mineral zinc help to protect cells from free radical damage. They also play important roles in the immune system and in the maintenance and repair of skin and other tissue.

Omega-3 fatty acids are essential to general health and wellbeing. Omega-3 fatty acids are often lacking in the average diet because people don’t consume enough foods rich in omega-3 polyunsaturated fatty acids such as oily fish, (mackerel, sardines & anchovies), flaxseed, walnuts and soybean products.